음식 성분이야기
100% WHOLE GRAIN ULTRA THIN PIZZA CRUST
브랜드 (Brand)
Quaker Bakery Brands, Inc.
GTIN_UPC
023402087257
성분 (Ingredients)
WHOLE WHEAT FLOUR, WATER, CONTAINS LESS THAN 2% OF CULTURED WHEAT FLOUR, BAKING POWDER, DEXTROSE, INACTIVE DRY YEAST, FUMARIC ACID, HONEY, WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYMES, SOYBEAN OIL, SALT, WHEAT GLUTEN, WHEY, YEAST.
용량
50 g 1 CRUST
이미지 |
영양소 |
함유량 |
|
|
Potassium, K |
340.00 |
|
|
Phosphorus, P |
300.00 |
|
|
Energy |
300.00 |
|
|
Sodium, Na |
200.00 |
|
|
Carbohydrate, by difference |
56.00 |
|
|
Calcium, Ca |
40.00 |
|
|
Protein |
10.00 |
|
|
Fiber, total dietary |
8.00 |
|
|
Vitamin C, total ascorbic acid |
4.80 |
|
|
Iron, Fe |
3.60 |
|
|
Total lipid (fat) |
3.00 |
|
|
Sugars, total including NLEA |
2.00 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin A, IU |
N/A |