음식 성분이야기
GINGER TERIYAKI COOKING & GRILLING SAUCES, GINGER TERIYAKI
브랜드 (Brand)
ELDA'S KITCHEN
GTIN_UPC
867526000316
성분 (Ingredients)
GLUTEN FREE SOY SAUCE (WATER, SOYBEANS, SALT AND ALCOHOL [TO PRESERVE FRESHNESS]), WATER, BROWN SUGAR, VINEGAR, GINGER PUREE, GARLIC PUREE, TOASTED SESAME OIL, SALT, XANTHAN GUM.
용량
15 ml 1 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
5533.00 |
|
|
Energy |
200.00 |
|
|
Carbohydrate, by difference |
33.33 |
|
|
Potassium, K |
33.00 |
|
|
Calcium, Ca |
27.00 |
|
|
Sugars, total including NLEA |
13.33 |
|
|
Protein |
13.33 |
|
|
Sugars, added |
13.30 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Total lipid (fat) |
N/A |