음식 성분이야기
FIVE CHEESE AND TOMATO CRISPY THIN CRUST PIZZA, FIVE CHEESE AND TOMATO
브랜드 (Brand)
Nestle USA Inc.
GTIN_UPC
071921447748
성분 (Ingredients)
TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE* (PASTEURIZED PART-SKIM MILK*, CHEESE CULTURE, SALT, ENZYMES), TOMATOES*, RICOTTA AND LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE BLEND (WHEY, PART-SKIM MILK, CORN STARCH, CREAM, SALT, VINEGAR, CHEESE CULTURE, ENZYMES), PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), PARSLEY. CRUST*: WHEAT FLOUR*, WATER, SOYBEAN OIL*, YEAST*, SEA SALT, RAW CANE SUGAR*, VINEGAR*, GARLIC*. SAUCE: TOMATO PASTE*, WATER, BALSAMIC VINEGAR* (WINE VINEGAR*, COOKED GRAPE MUST*), EXTRA VIRGIN OLIVE OIL*, BASIL, SEA SALT.
용량
144 g 1 PIZZA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
382.00 |
|
|
Calcium, Ca |
215.00 |
|
|
Energy |
194.00 |
|
|
Potassium, K |
181.00 |
|
|
Cholesterol |
24.00 |
|
|
Carbohydrate, by difference |
20.14 |
|
|
Protein |
10.42 |
|
|
Total lipid (fat) |
8.33 |
|
|
Fatty acids, total saturated |
4.17 |
|
|
Sugars, total including NLEA |
2.08 |
|
|
Sugars, added |
0.70 |
|
|
Fiber, total dietary |
0.70 |
|
|
Iron, Fe |
0.69 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |