음식 성분이야기
BLUEBERRY SWEET BISCUITS WITH ICING, BLUEBERRY
브랜드 (Brand)
PILLSBURY
GTIN_UPC
01803109
성분 (Ingredients)
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN AND PALM OIL, BLUEBERRY FLAVORED CRANBERRY PIECES (SUGAR, DRIED CRANBERRIES, BLUEBERRY JUICE, GRAPE JUICE CONCENTRATE, SUNFLOWER OIL), WHEAT STARCH. CONTAINS 2% OR LESS OF: BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), HYDROGENATED SOYBEAN OIL, SALT, MODIFIED WHEY, CORN SYRUP SOLIDS, XANTHAN GUM, MONOGLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, SUCRALOSE, CALCIUM CHLORIDE, NATURAL AND ARTIFICIAL FLAVOR, MEDIUM CHAIN TRIGLYCERIDES, DEXTROSE.
용량
44 g 1 BISCUIT AND ICING
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
818.00 |
|
|
Energy |
318.00 |
|
|
Carbohydrate, by difference |
54.55 |
|
|
Sugars, total including NLEA |
20.45 |
|
|
Sugars, added |
18.20 |
|
|
Total lipid (fat) |
7.95 |
|
|
Protein |
4.55 |
|
|
Fatty acids, total saturated |
3.41 |
|
|
Fiber, total dietary |
2.30 |
|
|
Iron, Fe |
2.27 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Potassium, K |
N/A |
|
|
Calcium, Ca |
N/A |