음식 성분이야기
PROTEIN SOFT BAKED BISCUITS, BLUEBERRY ALMOND
브랜드 (Brand)
BELVITA
GTIN_UPC
0044000053086
성분 (Ingredients)
PROTEIN CRISPS [SOY CRISPS (SOY PROTEIN ISOLATE, RICE STARCH), WHEY CRISP (FROM MILK) (WHEY PROTEIN ISOLATE, WHEY PROTEIN CONCENTRATE, TAPIOCA STARCH SUGAR, CANOLA OIL, WHOLE GRAIN WHEAT FLOUR, HYDROLYZED WHEAT GLUTEN, INVERT SUGAR, WATER, SOY PROTEIN ISOLATE, GLYCERIN, WHOLE GRAIN BLEND (CRACKED BUCKWHEAT, ROLLED OATS, RYE FLAKES), DEFATTED WHEAT GERM, POLYDEXTROSE, DRIED BLUEBERRIES, CHOPPED ALMONDS, DRIED EGGS, SOY LECITHIN, BAKING SODA, SALT, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, ACETYLATED MONO AND DIGLYCERIDES, GLYCEROL ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, NATURAL FLAVOR, FERRIC ORTHOPHOSPHATE (IRON), BLUEBERRY JUICE CONCENTRATE, NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN MONONITRATE (VITAMIN B1).
용량
50 g 1 PACK (1 BISCUIT)
이미지 |
영양소 |
함유량 |
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Sodium, Na |
440.00 |
|
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Energy |
400.00 |
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Potassium, K |
180.00 |
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Vitamin D (D2 + D3), International Units |
48.00 |
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Carbohydrate, by difference |
44.00 |
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Sugars, total including NLEA |
22.00 |
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Cholesterol |
20.00 |
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Protein |
20.00 |
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Total lipid (fat) |
16.00 |
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Fatty acids, total monounsaturated |
8.00 |
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Fiber, total dietary |
6.00 |
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Fatty acids, total polyunsaturated |
4.00 |
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Niacin |
4.00 |
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Iron, Fe |
3.60 |
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Fatty acids, total saturated |
2.00 |
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Vitamin B-6 |
0.40 |
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Riboflavin |
0.34 |
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Fatty acids, total trans |
N/A |
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Thiamin |
N/A |
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Vitamin C, total ascorbic acid |
N/A |
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Vitamin A, IU |
N/A |