음식 성분이야기
ORGANIC TRADITIONAL SOUP WITH TOFU
브랜드 (Brand)
MISO-CUP
GTIN_UPC
0043182000925
성분 (Ingredients)
FREEZE-DRIED MISO* (SOYBEANS*, RICE*, KOJI CULTURE [ASPERGILLUS ORYZAE], SEA SALT), FREEZE-DRIED TOFU* (SOYBEANS*, CALCIUM SULFATE, NIGARI [MAGNESIUM CHLORIDE]), ONION POWDER*, GREEN ONIONS*, PARSLEY*, WAKAME SEAWEED.
용량
9 g 9 GRM
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
4333.00 |
|
|
Potassium, K |
722.00 |
|
|
Energy |
389.00 |
|
|
Carbohydrate, by difference |
55.56 |
|
|
Sugars, total including NLEA |
33.33 |
|
|
Protein |
22.22 |
|
|
Total lipid (fat) |
5.56 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |