Energy

171.00

Potassium, K

90.00

Carbohydrate, by difference

32.14

Calcium, Ca

5.00

Sodium, Na

4.00

Total lipid (fat)

3.57

Protein

2.86

Fiber, total dietary

1.40

Iron, Fe

0.71

Fatty acids, total saturated

0.36

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sugars, total including NLEA

N/A