음식 성분이야기
BLUEBERRY MUFFIN LIGHTLY SWEETENED WHOLE GRAIN CEREAL, BLUEBERRY MUFFIN
브랜드 (Brand)
The Kellogg Company
GTIN_UPC
038000389481
성분 (Ingredients)
WHOLE GRAIN WHEAT, SUGAR, BLUEBERRY FLAVORED CRUNCHLETS (SUGAR, CORN CEREAL, SOYBEAN OIL, MODIFIED CORNSTARCH, WATER, NATURAL AND ARTIFICIAL FLAVOR, GLYCERIN, CORN SYRUP, RED #40 LAKE, BLUE #2 LAKE), NATURAL AND ARTIFICIAL BLUEBERRY FLAVOR, SORBITOL, GELATIN, REDUCED IRON, NIACINAMIDE, BLUE #2 LAKE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN HYDROCHLORIDE (VITAMIN B1), RED #40, FOLIC ACID, ZINC OXIDE, VITAMIN B12. TO MAINTAIN QUALITY, BHT HAS BEEN ADDED TO PACKAGING.
용량
52 g 1.8 ONZ
이미지 |
영양소 |
함유량 |
|
|
Energy |
346.00 |
|
|
Potassium, K |
327.00 |
|
|
Carbohydrate, by difference |
82.69 |
|
|
Carbohydrate, other |
50.00 |
|
|
Iron, Fe |
31.15 |
|
|
Sugars, total including NLEA |
23.08 |
|
|
Niacin |
9.62 |
|
|
Fiber, total dietary |
9.60 |
|
|
Protein |
7.69 |
|
|
Vitamin B-12 |
2.88 |
|
|
Zinc, Zn |
2.88 |
|
|
Total lipid (fat) |
1.92 |
|
|
Thiamin |
1.00 |
|
|
Vitamin B-6 |
0.96 |
|
|
Riboflavin |
0.82 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Sodium, Na |
N/A |
|
|
Calcium, Ca |
N/A |