Energy

356.00

Carbohydrate, by difference

73.33

Calcium, Ca

9.00

Fiber, total dietary

6.70

Protein

6.67

Total lipid (fat)

3.33

Sugars, total including NLEA

2.22

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Iron, Fe

N/A