Energy

104.00

Carbohydrate, by difference

24.00

Calcium, Ca

8.00

Protein

2.40

Fiber, total dietary

1.60

Iron, Fe

0.56

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Sugars, total including NLEA

N/A

Total lipid (fat)

N/A