음식 성분이야기
THIN CRUST MARGHERITA PIZZA ZESTY TOMATO SAUCE, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE, TOMATOES, MOZZARELLA CHEESE, BASIL
브랜드 (Brand)
O THAT'S GOOD!
GTIN_UPC
043000082560
성분 (Ingredients)
CRUST (ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], CAULIFLOWER PUREE, EXTRA VIRGIN OLIVE OIL, WATER, PALM OIL, OAT FIBER, CONTAINS LESS THAN 2% OF SUGAR, SALT, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, BICARBONATE SODA, CORN STARCH, MONOCALCIUM PHOSPHATE], CORN STARCH, YEAST, NATURAL FLAVOR [CONTAINS CELERY], OLIVE OIL, ASCORBIC ACID); SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SALT, CONTAINS LESS THAN 2% OF GARLIC, SUGAR, SPICES, EXTRA VIRGIN OLIVE OIL, GARLIC POWDER); LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES); TOMATOES, MOZZARELLA CHEESE (PASTEURIZED MILK, NONFAT MILK, CULTURES, SALT, ENZYMES); BASIL.
용량
146 g 0.333 PIZZA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
507.00 |
|
|
Energy |
219.00 |
|
|
Potassium, K |
212.00 |
|
|
Calcium, Ca |
205.00 |
|
|
Carbohydrate, by difference |
22.60 |
|
|
Cholesterol |
17.00 |
|
|
Total lipid (fat) |
10.27 |
|
|
Protein |
9.59 |
|
|
Fatty acids, total saturated |
4.79 |
|
|
Sugars, total including NLEA |
2.74 |
|
|
Fiber, total dietary |
2.70 |
|
|
Iron, Fe |
1.64 |
|
|
Sugars, added |
0.70 |
|
|
Fatty acids, total trans |
N/A |