Energy

300.00

Carbohydrate, by difference

77.50

Sugars, total including NLEA

65.00

Calcium, Ca

50.00

Sodium, Na

25.00

Fiber, total dietary

5.00

Protein

2.50

Iron, Fe

1.75

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Total lipid (fat)

N/A