음식 성분이야기
VEGETABLE STIR FRY MUSHROOMS, SNAP PEAS, EDAMAME, RED & YELLOW BELL PEPPERS, CARROTS & BOK CHOY WITH RICE NOODLES IN A GINGER SOY SAUCE, VEGETABLE STIR FRY
브랜드 (Brand)
Nestle Usa-Frozen Food Division
GTIN_UPC
013800669537
성분 (Ingredients)
RICE NOODLES AND SAUCE: COOKED RICE NOODLES (WATER, WHITE RICE NOODLES). SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SALTED MIRIN (SAKE [WATER, RICE, KOJI {ASPERGILLUS ORYZAE}], SUGAR, WATER, SALT, YEAST EXTRACT), BROWN SUGAR, GREEN ONIONS, WATER, RICE WINE VINEGAR (RICE WINE VINEGAR, WATER), SESAME OIL, MOLASSES, CORNSTARCH, GARLIC, GINGER PUREE (GINGER, WATER CITRIC ACID), CHILI GARLIC SAUCE (SALTED CHILI PEPPERS [CHILI PEPPERS, SALT], SUGAR, WATER, RICE VINEGAR, DRIED GARLIC, SALT, CORN STARCH), SOYBEAN OIL. VEGETABLES: SHIITAKE MUSHROOMS, SNAP PEAS, EDAMAME SOYBEANS, CARROTS, BOK CHOY, RED BELL PEPPERS. YELLOW BELL PEPPERS.
용량
311 g 1 PACKAGE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
341.00 |
|
|
Energy |
135.00 |
|
|
Carbohydrate, by difference |
26.37 |
|
|
Calcium, Ca |
26.00 |
|
|
Sugars, total including NLEA |
5.47 |
|
|
Sugars, added |
5.10 |
|
|
Protein |
3.22 |
|
|
Cholesterol |
2.00 |
|
|
Total lipid (fat) |
1.93 |
|
|
Fiber, total dietary |
1.90 |
|
|
Fatty acids, total polyunsaturated |
0.80 |
|
|
Iron, Fe |
0.77 |
|
|
Fatty acids, total monounsaturated |
0.64 |
|
|
Fatty acids, total saturated |
0.32 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |