Potassium, K

213.00

Energy

82.00

Carbohydrate, by difference

21.18

Sugars, total including NLEA

9.41

Calcium, Ca

4.00

Protein

3.53

Fiber, total dietary

2.40

Total lipid (fat)

0.59

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Iron, Fe

N/A