Energy

41.00

Calcium, Ca

24.00

Carbohydrate, by difference

10.59

Vitamin C, total ascorbic acid

5.60

Sugars, total including NLEA

4.71

Fiber, total dietary

1.20

Protein

1.18

Iron, Fe

0.42

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A