Energy

65.00

Carbohydrate, by difference

16.23

Calcium, Ca

13.00

Sugars, total including NLEA

12.99

Fiber, total dietary

1.90

Protein

1.30

Iron, Fe

0.39

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A