음식 성분이야기
CANADIAN STYLE BACON WITH CHEDDAR CHEESE SUPER THIN CRUST PIZZA, CANADIAN STYLE BACON WITH CHEDDAR CHEESE
브랜드 (Brand)
BUTCH'S
GTIN_UPC
083554084658
성분 (Ingredients)
CRUST: (ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, SOYBEAN OIL, YEAST, SUGAR, SALT, CALCIUM PROPIONATE, L-CYSTEINE. CHEESE, MOZZARELLA: (MADE FROM CULTURED PASTEURIZED MILK, SALT, CALCIUM CHLORIDE AND ENZYMES). SAUCE: (TOMATO PUREE, TOMATOES, CORN OIL, SALT, OLIVE OIL, PEPPER, SPICES AND GARLIC). CANADIAN STYLE BACON WITH NATURAL JUICES: (MADE WITH PORK SIRLOIN HIPS, SMOKED FLAVORING ADDED). (CURED WITH WATER, SALT, DEXTROSE SODIUM PHOSPHATE, SMOKE FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRITE) MAY CONTAIN: POTASSIUM LACTATE AND SODIUM DIACETATE. CHEESE, CHEDDAR: (MADE FROM CULTURED PASTEURIZED MILK, SALT, ENZYMES AND ANNATTO VEGETABLE COLOR).
용량
151 g 0.333 PIZZA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
536.00 |
|
|
Vitamin A, IU |
331.00 |
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Calcium, Ca |
265.00 |
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Energy |
225.00 |
|
|
Cholesterol |
26.00 |
|
|
Carbohydrate, by difference |
19.87 |
|
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Protein |
15.23 |
|
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Total lipid (fat) |
8.61 |
|
|
Vitamin C, total ascorbic acid |
6.00 |
|
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Fatty acids, total saturated |
4.64 |
|
|
Sugars, total including NLEA |
3.97 |
|
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Fiber, total dietary |
2.00 |