Sodium, Na

81.00

Calcium, Ca

40.00

Energy

19.00

Carbohydrate, by difference

2.50

Sugars, total including NLEA

1.25

Protein

1.25

Fiber, total dietary

1.20

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A