Potassium, K

131.00

Energy

88.00

Vitamin C, total ascorbic acid

20.40

Carbohydrate, by difference

19.47

Calcium, Ca

15.00

Sugars, total including NLEA

14.16

Fiber, total dietary

2.70

Total lipid (fat)

1.77

Fatty acids, total saturated

1.33

Protein

0.88

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Iron, Fe

N/A