Energy

600.00

Sodium, Na

333.00

Calcium, Ca

67.00

Total lipid (fat)

53.33

Protein

26.67

Carbohydrate, by difference

16.67

Fiber, total dietary

10.00

Fatty acids, total saturated

8.33

Sugars, total including NLEA

3.33

Iron, Fe

1.20

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A