음식 성분이야기
CHEDDAR JACK A BLEND OF MONTEREY JACK NATURAL CHEESE, CHEDDAR JACK
브랜드 (Brand)
Milton G. Waldbaum Company
GTIN_UPC
075925306285
성분 (Ingredients)
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO COLOR), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH, STARCH AND CELLULOSE POWDER TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR).
용량
28 g 1/4 cup
이미지 |
영양소 |
함유량 |
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Vitamin A, IU |
714.00 |
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Calcium, Ca |
714.00 |
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Sodium, Na |
643.00 |
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Energy |
393.00 |
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Cholesterol |
89.00 |
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Total lipid (fat) |
32.14 |
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Protein |
21.43 |
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Fatty acids, total saturated |
17.86 |
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Carbohydrate, by difference |
7.14 |
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Fatty acids, total trans |
N/A |
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Vitamin C, total ascorbic acid |
N/A |
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Iron, Fe |
N/A |
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Fiber, total dietary |
N/A |
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Sugars, total including NLEA |
N/A |