음식 성분이야기
SCOTCH BONNET CURRY HOT SAUCE, SCOTCH BONNET CURRY
브랜드 (Brand)
TATTOO
GTIN_UPC
073209002830
성분 (Ingredients)
DISTILLED VINEGAR, WATER, YELLOW SCOTCH BONNET PEPPER, APPLE JUICE CONCENTRATE, SALT, SUGAR, GHEE (NATURAL BUTTER FLAVOR [MALTODEXTRIN, ENZYME MODIFIED BUTTER, ANNATTO, TURMERIC], NATURAL FLAVOR), MODIFIED CORN STARCH, CURRY POWDER (SPICES, SALT), GINGER, DRIED ONION, DRIED GARLIC, CITRIC ACID, XANTHAN GUM, EXTRACT OF TURMERIC FOR COLOR, NATURAL FLAVOR.
용량
7 g 1 tsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
2286.00 |
|
|
Calcium, Ca |
100.00 |
|
|
Energy |
71.00 |
|
|
Iron, Fe |
14.29 |
|
|
Sugars, total including NLEA |
14.29 |
|
|
Carbohydrate, by difference |
14.29 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Total lipid (fat) |
N/A |
|
|
Protein |
N/A |