음식 성분이야기
STIR FRY SAUCE, STIR FRY
브랜드 (Brand)
Schnuck Markets, Inc.
GTIN_UPC
041318191028
성분 (Ingredients)
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LESS THAN 0.10% SODIUM BENZOATE AS A PRESERVATIVE), DISTILLED VINEGAR, SUGAR, BROWN SUGAR, WATER, SHERRY COOKING WINE, MODIFIED CORN STARCH, SALT, MALTODEXTRIN, GARLIC POWDER, SPICES, DISODIUM INOSINATE, DISODIUM G
용량
18 g 1 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
3000.00 |
|
|
Energy |
111.00 |
|
|
Carbohydrate, by difference |
22.22 |
|
|
Sugars, added |
16.70 |
|
|
Sugars, total including NLEA |
16.67 |
|
|
Protein |
5.56 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Potassium, K |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Total lipid (fat) |
N/A |