Potassium, K

245.00

Energy

38.00

Sodium, Na

35.00

Calcium, Ca

3.00

Total lipid (fat)

2.92

Carbohydrate, by difference

2.08

Sugars, total including NLEA

1.67

Protein

1.25

Sugars, added

1.20

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A