Potassium, K

253.00

Sugars, total including NLEA

35.29

Vitamin C, total ascorbic acid

31.80

Energy

29.00

Calcium, Ca

25.00

Sodium, Na

6.00

Carbohydrate, by difference

3.53

Protein

3.53

Fiber, total dietary

2.40

Iron, Fe

1.18

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Total lipid (fat)

N/A