음식 성분이야기
SPINACH FLATBREAD
브랜드 (Brand)
T. Marzetti Company
GTIN_UPC
688339923216
성분 (Ingredients)
WATER, WHOLE WHEAT FLOUR, OAT FIBER, WHEAT GLUTEN, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF WHEAT PROTEIN ISOLATE, MALTITOL, SPINACH*, SOYBEAN OIL, SODIUM ACID PYROPHOSP
용량
53 g 1 FLATBREAD
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
415.00 |
|
|
Energy |
170.00 |
|
|
Carbohydrate, by difference |
41.51 |
|
|
Fiber, total dietary |
17.00 |
|
|
Protein |
13.21 |
|
|
Total lipid (fat) |
2.83 |
|
|
Iron, Fe |
2.64 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Sugars, total including NLEA |
N/A |