Calcium, Ca

37.00

Energy

37.00

Carbohydrate, by difference

7.41

Vitamin C, total ascorbic acid

3.70

Fiber, total dietary

2.50

Sugars, total including NLEA

1.23

Protein

1.23

Iron, Fe

0.62

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A