음식 성분이야기
WHOLE WHEAT MULTIGRAIN BAGELS
브랜드 (Brand)
Lunds Inc
GTIN_UPC
072431208478
성분 (Ingredients)
WHOLE WHEAT FLOUR (WHOLE WHEAT FLOUR, ASCORBIC ACID [DOUGH CONDITIONER], ENZYMES), WATER, FLAX SEEDS, WHEAT GLUTEN, SESAME SEEDS, SUNFLOWER SEEDS, YEAST, CANOLA OIL, SUGAR, SALT, POPPY SEEDS, MILLET SEEDS, TRITICALE FLAKES, ROLLED OATS, RYE FLAKES, BARLEY
용량
85 g 1 BAGEL
이미지 |
영양소 |
함유량 |
|
|
Energy |
282.00 |
|
|
Sodium, Na |
259.00 |
|
|
Potassium, K |
165.00 |
|
|
Calcium, Ca |
71.00 |
|
|
Carbohydrate, by difference |
44.71 |
|
|
Protein |
12.94 |
|
|
Fiber, total dietary |
7.10 |
|
|
Total lipid (fat) |
7.06 |
|
|
Sugars, total including NLEA |
2.35 |
|
|
Iron, Fe |
2.12 |
|
|
Sugars, added |
1.20 |
|
|
Fatty acids, total saturated |
1.18 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |