Potassium, K

236.00

Energy

86.00

Carbohydrate, by difference

18.57

Sugars, total including NLEA

13.57

Calcium, Ca

10.00

Fiber, total dietary

4.30

Protein

1.43

Total lipid (fat)

1.07

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Iron, Fe

N/A