음식 성분이야기
BEEF TERIYAKI JAPANESE STYLE NOODLES WITH SWEET SAUCE & GARLIC TOPPING, TERIYAKI JAPANESE STYLE
브랜드 (Brand)
Vitasoy USA Inc.
GTIN_UPC
025484007093
성분 (Ingredients)
ASIAN NOODLE: WHEAT FLOUR, WATER, MODIFIED TAPIOCA STARCH, WHEAT GLUTEN, CORN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: MALTODEXTRIN, SALT, STABILIZER BLEND (XANTHAN GUM, CARRAGEENAN, CORN STARCH), LACTIC ACID, SOY FIBER, MALTITOL SYRUP, CORN SYRUP, SOYB
용량
198 g 1 BOWL
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
561.00 |
|
|
Energy |
177.00 |
|
|
Potassium, K |
159.00 |
|
|
Carbohydrate, by difference |
32.32 |
|
|
Calcium, Ca |
17.00 |
|
|
Sugars, total including NLEA |
5.56 |
|
|
Sugars, added |
5.10 |
|
|
Protein |
5.05 |
|
|
Total lipid (fat) |
3.03 |
|
|
Fatty acids, total saturated |
0.76 |
|
|
Iron, Fe |
0.51 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Fiber, total dietary |
N/A |