Energy

57.00

Calcium, Ca

19.00

Carbohydrate, by difference

13.57

Sugars, total including NLEA

7.14

Fiber, total dietary

4.30

Vitamin C, total ascorbic acid

1.70

Iron, Fe

0.51

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Potassium, K

N/A

Total lipid (fat)

N/A

Protein

N/A