음식 성분이야기
CHICKEN BROTH, CHICKEN
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450021950
성분 (Ingredients)
CHICKEN BROTH, CONTAINS LESS THAN 2% OF: SALT, CHICKEN FAT, DEXTROSE, HYDROLYZED SOY, CORN AND WHEAT GLUTEN PROTEINS, ONION POWDER, MODIFIED CORN STARCH, AUTOLYZED YEAST, NATURAL FLAVOR, TORULA YEAST, GARLIC POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, SOYBEAN OIL, THIAMINE HYDROCHLORIDE, TARTARIC ACID, GUM ARABIC, MONOSODIUM GLUTAMATE, OLEORESIN CARROT.
용량
240 ml 1 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
388.00 |
|
|
Potassium, K |
15.00 |
|
|
Calcium, Ca |
12.00 |
|
|
Energy |
6.00 |
|
|
Cholesterol |
2.00 |
|
|
Carbohydrate, by difference |
0.83 |
|
|
Sugars, total including NLEA |
0.42 |
|
|
Protein |
0.42 |
|
|
Total lipid (fat) |
0.21 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |