음식 성분이야기
SUGAR FREE LOW CALORIE BERRY BLUE GELATIN DESSERT, BERRY BLUE
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450060874
성분 (Ingredients)
GELATIN, MALTODEXTRIN, ADIPIC ACID (FOR TARTNESS), POTASSIUM CITRATE (CONTROLS ACIDITY), CONTAINS 2% OR LESS OF: SODIUM CITRATE (CONTROLS ACIDITY), ASPARTAME* (SWEETENER), NATURAL AND ARTIFICIAL FLAVORING, ACESULFAME POTASSIUM (SWEETENER), SALT, BLUE 1, DIMETHYLPOLYSILOXANE (PREVENTS FOAM).
용량
3 g 0.25 PACKAGE, MAKES 1/2 CUP
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
667.00 |
|
|
Energy |
333.00 |
|
|
Carbohydrate, by difference |
33.33 |
|
|
Protein |
33.33 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Sugars, total including NLEA |
N/A |
|
|
Total lipid (fat) |
N/A |