Vitamin A, IU

357.00

Vitamin C, total ascorbic acid

98.60

Energy

43.00

Carbohydrate, by difference

9.29

Sugars, total including NLEA

8.57

Fiber, total dietary

1.40

Protein

0.71

Iron, Fe

0.26

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A