음식 성분이야기
CRUMB CAKE, CHOCOLATE CHIP
브랜드 (Brand)
The Kellogg Company
GTIN_UPC
038000182921
성분 (Ingredients)
WHOLE WHEAT FLOUR, CORN SYRUP, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), DEXTROSE, CANOLA AND PALM OIL, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), FRUCTOSE, INVERT SUGAR, SUGAR, BUTTER (CREAM, SALT). CONTAINS 2% OR LESS OF VEGETABLE GLYCERIN, EGGS, POLYGLYCEROL ESTERS OF FATTY ACIDS, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), NONFAT MILK, NATURAL FLAVOR, MODIFIED CORN STARCH, SALT, SODIUM ALGINATE, SOY LECITHIN.
용량
40 g 1 BAR
이미지 |
영양소 |
함유량 |
|
|
Energy |
400.00 |
|
|
Sodium, Na |
238.00 |
|
|
Potassium, K |
150.00 |
|
|
Carbohydrate, by difference |
67.50 |
|
|
Sugars, added |
37.50 |
|
|
Sugars, total including NLEA |
37.50 |
|
|
Cholesterol |
25.00 |
|
|
Calcium, Ca |
25.00 |
|
|
Total lipid (fat) |
15.00 |
|
|
Fatty acids, total saturated |
5.00 |
|
|
Protein |
5.00 |
|
|
Fiber, total dietary |
2.50 |
|
|
Iron, Fe |
2.25 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |