Energy

567.00

Total lipid (fat)

50.00

Protein

30.00

Carbohydrate, by difference

13.33

Iron, Fe

9.00

Fatty acids, total saturated

8.33

Fiber, total dietary

6.70

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Sugars, total including NLEA

N/A