음식 성분이야기
MULTIGRAIN PASTA, SPAGHETTI
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450041729
성분 (Ingredients)
ENRICHED SEMOLINA (IRON [FERROUS SULFATE] AND B VITAMINS [NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), MODIFIED WHEAT STARCH, WHEAT PROTEIN ISOLATE, WHOLE WHEAT FLOUR, WHOLE BARLEY FLOUR, WHOLE OAT FLOUR, FLAXSEED.
용량
56 g 2 ONZ
이미지 |
영양소 |
함유량 |
|
|
Energy |
321.00 |
|
|
Folate, total |
214.00 |
|
|
Carbohydrate, by difference |
67.86 |
|
|
Calcium, Ca |
36.00 |
|
|
Protein |
17.86 |
|
|
Fiber, total dietary |
14.30 |
|
|
Niacin |
5.36 |
|
|
Iron, Fe |
3.21 |
|
|
Total lipid (fat) |
2.68 |
|
|
Sugars, total including NLEA |
1.79 |
|
|
Thiamin |
1.00 |
|
|
Fatty acids, total polyunsaturated |
0.89 |
|
|
Riboflavin |
0.46 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |