Sodium, Na

45.00

Energy

26.00

Calcium, Ca

17.00

Carbohydrate, by difference

5.13

Sugars, total including NLEA

3.42

Fiber, total dietary

1.70

Protein

0.85

Iron, Fe

0.31

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Total lipid (fat)

N/A