McKee Foods Corporation

024300012273

SUGAR, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, HYDROGENATED PALM KERNEL OIL, COCOA, CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, SOYBEAN OIL, SOY FLOUR, WHEY, GLYCERIN, CALCIUM AND SODIUM CASEINATE, SOY PROTEIN ISOLATE, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], SALT, GUAR AND CELLULOSE GUMS, SORBITAN MONONSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, HYDROLYZED SOY FLOUR, HYDROLYZED WHEY, EGG WHITES, SORBIC ACID AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS), NONFAT DRY MILK, SOY LECITHIN.

65 g 1 CAKE