LEMON MOTHER'S DAY CAKES, LEMON
브랜드 (Brand)
McKee Foods Corporation
GTIN_UPC
024300045127
성분 (Ingredients)
SUGAR, CORN SYRUP, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, PALM AND PALM KERNEL OIL, DEXTROSE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN STARCH, EGG WHITES, SOYBEAN OIL, WHEY (MILK), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, LEMON JUICE POWDER, TITANIUM DIOXIDE, YELLOW 5 LAKE, NATURAL AND ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SORBIC ACID (TO PRESERVE FRESHNESS), SOY LECITHIN, POLYSORBATE 60, MALIC ACID, TURMERIC, POLYSORBATE 80, SOY FLOUR.
용량
43 g 1 CAKE
이미지
영양소
함유량

Energy

465.00

Sodium, Na

209.00

Carbohydrate, by difference

60.47

Sugars, total including NLEA

46.51

Sugars, added

46.50

Total lipid (fat)

23.26

Fatty acids, total saturated

13.95

Fatty acids, total monounsaturated

5.81

Fatty acids, total polyunsaturated

2.33

Protein

2.33

Iron, Fe

0.93

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A