Energy

365.00

Carbohydrate, by difference

71.43

Calcium, Ca

63.00

Sodium, Na

48.00

Cholesterol

32.00

Protein

12.70

Total lipid (fat)

3.97

Fiber, total dietary

3.20

Sugars, total including NLEA

3.17

Fatty acids, total saturated

0.79

Iron, Fe

0.57

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A