음식 성분이야기
CHERRY FRUIT PIE
브랜드 (Brand)
McKee Foods Corporation
GTIN_UPC
024300841972
성분 (Ingredients)
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM OIL, WATER, HIGH FRUCTOSE CORN SYRUP, PITTED CHERRY HALVES, SUGAR, CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, WHEY, BUTTERMILK, SALT, DEXTROSE, ARTIFICIAL FLAVORS, SOY FLOUR, CALCIUM CARBONATE, CALCIUM SULFATE, AGAR, LOCUST BEAN GUM, DISODIUM PHOSPHATE, SODIUM PROPIONATE (PRESERVATIVE), SUNFLOWER OIL, CITRIC ACID, ARTIFICIAL COLORS (RED 40, BLUE 1), EGG WHITES.
용량
124 g 1 PIE
이미지 |
영양소 |
함유량 |
|
|
Energy |
387.00 |
|
|
Sodium, Na |
250.00 |
|
|
Potassium, K |
81.00 |
|
|
Carbohydrate, by difference |
50.81 |
|
|
Sugars, total including NLEA |
22.58 |
|
|
Total lipid (fat) |
19.35 |
|
|
Calcium, Ca |
16.00 |
|
|
Fatty acids, total saturated |
9.68 |
|
|
Fatty acids, total monounsaturated |
6.45 |
|
|
Protein |
3.23 |
|
|
Fatty acids, total polyunsaturated |
1.61 |
|
|
Iron, Fe |
1.45 |
|
|
Fiber, total dietary |
0.80 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |