음식 성분이야기
WHEAT BREAD
브랜드 (Brand)
PENNY SMART
GTIN_UPC
708820229389
성분 (Ingredients)
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, WHOLE GRAIN WHEAT FLOUR, YEAST, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, WHEAT GLUTEN, WHEAT BRAN, SALT, MONOGLYCERIDES, MOLASSES, WHEAT STARCH, CALCIUM PROPIONATE (A PRESERVATIVE), SODIUM STEAROYL LACTYLATE, MODIFIED WHEY, CARAMEL COLOR, VINEGAR, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID, SOY LECITHIN.
용량
45 g 2 SLICES
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
467.00 |
|
|
Energy |
267.00 |
|
|
Calcium, Ca |
124.00 |
|
|
Potassium, K |
122.00 |
|
|
Carbohydrate, by difference |
51.11 |
|
|
Protein |
8.89 |
|
|
Niacin |
4.44 |
|
|
Sugars, total including NLEA |
4.44 |
|
|
Total lipid (fat) |
3.33 |
|
|
Iron, Fe |
2.22 |
|
|
Sugars, added |
2.20 |
|
|
Fiber, total dietary |
2.20 |
|
|
Fiber, insoluble |
2.00 |
|
|
Fatty acids, total polyunsaturated |
1.11 |
|
|
Riboflavin |
0.22 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Fiber, soluble |
N/A |