음식 성분이야기
ITALIAN BREAD, WHITE
브랜드 (Brand)
PEPPERIDGE FARM INC
GTIN_UPC
014100095279
성분 (Ingredients)
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL, CONTAINS 2 PERCENT OR LESS OF: SUGAR, SALT, NATURAL FLAVORS, CALCIUM PROPIONATE AND SORBIC ACID TO RETARD SPOILAGE, WHEAT GLUTEN, MONOGLYCERIDES, DEXTROSE, MALTED WHEAT FLOUR, DATEM, CALCIUM CARBONATE, MALTED BARLEY FLOUR, DEHYDRATED SOUR DOUGH, GUAR GUM, RYE FLOUR, SOY LECITHIN, NONFAT MILK*, SESAME SEEDS.
용량
32 g 1.1 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
406.00 |
|
|
Energy |
281.00 |
|
|
Calcium, Ca |
125.00 |
|
|
Folate, total |
100.00 |
|
|
Carbohydrate, by difference |
50.00 |
|
|
Protein |
9.38 |
|
|
Fiber, total dietary |
6.20 |
|
|
Total lipid (fat) |
4.69 |
|
|
Niacin |
3.75 |
|
|
Iron, Fe |
3.38 |
|
|
Sugars, total including NLEA |
3.12 |
|
|
Fatty acids, total polyunsaturated |
1.56 |
|
|
Riboflavin |
0.32 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |