음식 성분이야기
BURRITO STYLE FLOUR TORTILLAS, BURRITO STYLE
브랜드 (Brand)
Catallia Mexican Foods LLC
GTIN_UPC
729630500086
성분 (Ingredients)
ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH OLEIC CANOLA OIL AND HYDROGENATED COTTONSEED OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: SEA SALT, MONO AND DIGLYCERIDES, DEXTROSE, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ALUMINUM SULFATE), FUMARIC ACID, YEAST, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE), CORN STARCH, CELLULOSE GUM, WHEAT STARCH, XANTHAN GUM, ENZYMES (WHEAT STARCH, MICROCRYSTALLINE CELLULOSE), DOUGH CONDITIONER (SODIUM METABISULFITE).
용량
49 g 1 TORTILLA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
694.00 |
|
|
Energy |
286.00 |
|
|
Calcium, Ca |
167.00 |
|
|
Potassium, K |
159.00 |
|
|
Carbohydrate, by difference |
44.90 |
|
|
Total lipid (fat) |
8.16 |
|
|
Protein |
6.12 |
|
|
Iron, Fe |
4.08 |
|
|
Fatty acids, total saturated |
2.04 |
|
|
Sugars, total including NLEA |
2.04 |
|
|
Sugars, added |
2.00 |
|
|
Fiber, total dietary |
2.00 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |