SAUSAGE, EGG, CHEESE FLATBREAD BREAKFAST SANDWICH, SAUSAGE, EGG, CHEESE
브랜드 (Brand)
The Kellogg Company
GTIN_UPC
038000758591
성분 (Ingredients)
BAKED EGG PATTY (EGGS, NONFAT MILK, MODIFIED FOOD STARCH, WATER, SALT, XANTHAN GUM, BLACK PEPPER EXTRACT, CITRIC ACID [PRESERVATIVE], SOY LECITHIN), MULTI-GRAIN FLATBREAD (WHOLE WHEAT FLOUR, WATER, ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID], OAT FIBER, SUGAR, WHEAT GLUTEN, YEAST, WHEAT BRAN, ROLLED OATS, CULTURED WHEAT FLOUR, SOYBEAN OIL, VINEGAR, CRACKED RYE, SALT, XANTHAN GUM, CALCIUM SULFATE, ASCORBIC ACID), FULLY COOKED SAUSAGE PATTY (PORK, MECHANICALLY SEPARATED TURKEY, WATER, SALT, SPICES, CORN SYRUP SOLIDS, DEXTROSE, SPICE EXTRACTS), PASTEURIZED PROCESS WHITE CHEDDAR CHEESE PRODUCT (WHITE CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, NONFAT MILK, SODIUM PHOSPHATE, CASEIN, NATURAL CHEDDAR CHEESE FLAVOR (CHEDDAR CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), WATER, SODIUM PHOSPHATE, SALT, MILKFAT, XANTHAN GUM], SALT).
용량
116 g 1 SANDWICH
이미지
영양소
함유량

Sodium, Na

603.00

Energy

207.00

Potassium, K

181.00

Cholesterol

138.00

Calcium, Ca

95.00

Carbohydrate, by difference

17.24

Protein

12.07

Total lipid (fat)

10.34

Fatty acids, total saturated

3.88

Fatty acids, total monounsaturated

3.45

Fiber, total dietary

2.60

Sugars, total including NLEA

2.59

Fatty acids, total polyunsaturated

2.16

Sugars, added

1.70

Iron, Fe

1.47

Fatty acids, total trans

N/A