Energy

351.00

Carbohydrate, by difference

78.38

Protein

8.11

Fiber, total dietary

5.40

Niacin

4.32

Iron, Fe

3.89

Total lipid (fat)

1.35

Riboflavin

0.28

Fatty acids, total polyunsaturated

N/A

Fatty acids, total monounsaturated

N/A

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Thiamin

N/A

Sodium, Na

N/A

Sugars, total including NLEA

N/A