Potassium, K

1296.00

Sodium, Na

196.00

Carbohydrate, by difference

57.14

Total lipid (fat)

32.14

Calcium, Ca

18.00

Fatty acids, total monounsaturated

14.29

Fatty acids, total saturated

14.29

Protein

7.14

Fiber, total dietary

3.60

Fatty acids, total polyunsaturated

1.79

Iron, Fe

1.43

Fatty acids, total trans

N/A

Cholesterol

N/A

Sugars, added

N/A

Vitamin D (D2 + D3), International Units

N/A

Sugars, total including NLEA

N/A