Vitamin C, total ascorbic acid

42.40

Calcium, Ca

24.00

Energy

24.00

Sodium, Na

18.00

Carbohydrate, by difference

3.53

Fiber, total dietary

2.40

Sugars, total including NLEA

2.35

Protein

2.35

Iron, Fe

0.42

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Total lipid (fat)

N/A