CONFETTI CAKE TWO LAYERS OF CONFETTI CAKE FILLED AND FROSTED WITH VANILLA ICING, CONFETTI CAKE
브랜드 (Brand)
NOT A BRANDED ITEM
GTIN_UPC
078742049557
성분 (Ingredients)
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO- AND DIGLYCERIDES, POLYSORBATE 60, PRESERVATIVE [TBHQ]), WATER, EGG WHITES, SPRINKLES (SUGAR, CORNSTARCH, PALM AND PALM KERNEL OILS, RICE FLOUR, XANTHAN GUM, SOY LECITHIN, DEXTRIN, GUM ARABIC, MONO- AND DIGLYCERIDES, CONFECTIONER'S GLAZE, NATURAL AND ARTIFICIAL FLAVOR, BLUE 1 LAKE, CARNAUBA WAX, YELLOW 5 LAKE, POLYSORBATE 60, YELLOW 6 LAKE, TITANIUM DIOXIDE [FOR COLOR], RED 40 LAKE, BLUE 1, RED 40, RED 3, YELLOW 6, YELLOW 5), SOYBEAN OIL, EGGS, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEAT STARCH, MODIFIED TAPIOCA STARCH, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, WHEY, SALT, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, MODIFIED CORNSTARCH, SODIUM CASEINATE, GUAR GUM, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, XANTHAN GUM.
용량
78 g 0.083 CAKE
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영양소
함유량

Energy

397.00

Sodium, Na

295.00

Carbohydrate, by difference

58.97

Sugars, added

46.20

Sugars, total including NLEA

46.15

Total lipid (fat)

16.67

Cholesterol

13.00

Calcium, Ca

13.00

Fatty acids, total saturated

6.41

Protein

2.56

Iron, Fe

1.03

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Fiber, total dietary

N/A